Specialty Seafood in San Pantaleo
Let yourself be tempted by our proposals based on fresh fish and shellfish from our seas
Fresh Fish and Crustacean Specialities
On the menu at Ristorante L’Assaggio you will find a careful selection of dishes based on fish and shellfish from our seas.
Each dish is characterised by the freshness of the raw materials and by a refined processing, but careful to respect and enhance the flavours, with a touch of originality.
From first courses such as our famous spaghetti vongole e bottarga or fregola all’assaggio di mare, to the most popular second courses such as cuttlefish, sea bream, tuna… Ristorante L’Assaggio is the fixed stop in San Pantaleo for those who love seafood cuisine.
Raw Fish
Undoubtedly one of the most popular dishes among the many tourists and locals who choose us to savour the delicacies of our seas, our crudo is unique.
Only the finest choice of Oysters, Nephrops, Red Prawns and Gilthead Seabream, served on a bed of nori seaweed and for the more adventurous who like to experiment, accompanied by sauces that wink at the Orient: wasabi, ginger, fruit misticanza and soy.
the opinion of those who have tasted our seafood dishes
My daughters ate pasta with clams and said it was the best ever
da Tripadvisor
I think I had the best spaghetti with clams ever, perfect octopus and impeccable service
da Tripadvisor
Una delizia i culurgiones al nero di seppia ripieni di cozze,vongole e gamberi con sugo di pomodorini e gamberi.
da Tripadvisor
Each dish was truly exquisite. Special mention must go to the risotto with edamame, lime and oysters and the squid ink tagliolini with mussel sauce.
da Tripadvisor
HOW TO REACH US
10 minutes from the main resorts on the Costa Smeralda
Ristorante L’Assaggio is located at the entrance to the characteristic village of San Pantaleo, in Via Zara 35.
It is easily accessible from all the main resorts of the Costa Smeralda such as Arzachena, Porto Cervo, Portisco and Porto Rotondo.
